Pitch Pit #5: Shows wheel potential
A story with excellent potential that I think many publications would be interested in buying, but the pitch needs significant re-working
Travel Write Earn How to write and sell travel articles and stories to magazines, websites and newspapersA story with excellent potential that I think many publications would be interested in buying, but the pitch needs significant re-working
How travel writers could learn a thing or two from the way war reporters or investigative journalists think.
A recent interview I did explaining some of the fundamentals on being a professional, hireable, self-sustaining travel writer
How throwing an unthought-out headline into my content calendar made me snigger with shame. How to write a good headline inside
A ghoulish pitch that tells me to be afraid rather than showing me why I should be
Matt Barker’s Horizon Guides connect tour operators with adventure hungry travellers, and he needs writers to help him fulfil his mission
Photographer, writer, author and all-round awesome person Lola Akinmade Åkerström describes how she wins assignments with some of the world’s most coveted travel publications
Why pitching without an idea is a fast track to the email trashcan
Four query letters from four different writers that all won assignments at prestigious titles – CNN, New York Times, BBC and SCMP
What effect do press trips have on the accuracy of stories? Final part of the series, with answers from the PR side of the debate
As expenses dry up and fees stagnate, press trips and comps are increasingly necessary to get the story. But is that right?
Some of the mistakes I made and lessons I learned as I went through the self-publishing process, from idea to sales, all by myself.
A travel editor turned freelance writer recalls her ‘bad writer avoidance strategy’ and how it came back to haunt her
The single most infuriating part of being a freelance writer is being ignored. Here I explain why that happens and how to deal with it.
Did someone kidnap all the headlines? A long-winded food pitch doesn’t sell what could be a nice story